Campfire Breakfast Burritos
Start your day with a hearty and delicious campfire breakfast burrito. These easy-to-make burritos are packed with protein and flavor, making them the perfect camping breakfast. Learn how to prepare these tasty burritos with simple ingredients and minimal prep time.
Ingredients
- 8 large tortillas
- 6 large eggs
- 1/2 cup milk
- 1 lb breakfast sausage
- 1 cup shredded cheese cheddar or your choice
- 1 bell pepper diced
- 1 onion diced
- Salsa optional
- Foil
Instructions
- In a frypan over the campfire or portable stove, cook the breakfast sausage until browned and fully cooked.
- Add the diced bell pepper and onion to the skillet. Cook until the vegetables are softened.
- In a bowl, whisk together the eggs and milk. Pour the mixture into the skillet with the sausage and vegetables. Cook, stirring frequently, until the eggs are scrambled and fully cooked.
- Place a portion of the egg and sausage mixture on each tortilla. Sprinkle with shredded cheese and roll each tortilla into a burrito.
- Wrap each burrito tightly in foil.
- Place the foil-wrapped burritos over the campfire or grill for a few minutes, turning occasionally, until heated through.
- Serve: Serve hot with salsa on the side if desired.
Notes
Shopping List:
- Tortillas
- Eggs
- Milk
- Breakfast sausage
- Shredded cheese
- Bell pepper
- Onion
- Salsa
- Foil
- These burritos can be made ahead of time and stored in a cooler until ready to heat.
- For extra flavour, try adding some diced jalapeños or a dash of hot sauce to the egg mixture, or your favourite hot pouring sauce..
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